Commonwealth Numbered Regulations

1980 No. 299 DAIRY INDUSTRY STABILIZATION LEVY REGULATIONS (AMENDMENT) - REG 2.

2. Schedule 2 to the Dairy Industry Stabilization Levy Regulations is repealed
and the following Schedule substituted:
SCHEDULE 2
Regulation 7
RATES OF LEVY
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-- Column 1 Column 2 Rate Kind of dairy products per tonne
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-- Butter . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 605
Buttermilk powder . . . . . . . . . . . . . . . . . . . . . . . . . . 130
Butteroil . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 747
Casein . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 450
Cheese . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 390
Modified skimmilk powder . . . . . . . . . . . . . . . . . . . . . . . 130
Processed butteroil . . . . . . . . . . . . . . . . . . . . . . . . . 10
Processed cheese . . . . . . . . . . . . . . . . . . . . . . . . . . . 10
Skimmilk and buttermilk powder mixture . . . . . . . . . . . . . . . . 130
Skimmilk powder . . . . . . . . . . . . . . . . . . . . . . . . . . . 130
Whole milk powder . . . . . . . . . . . . . . . . . . . . . . . . . . 375
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