Tasmanian Numbered Regulations
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PRIMARY PRODUCE SAFETY (HORTICULTURE PRODUCE) REGULATIONS 2023 (S.R. 2023, NO. 85) - REG 13
Requirement to prepare and implement food safety program
An accredited horticulture producer must prepare and implement a food safety
program in respect of each activity involving seed sprouts for which the
accredited horticulture producer holds accreditation under the seed sprouts
food safety scheme.
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